{"title":"Flours","description":"","products":[{"product_id":"proteina-de-almendra-en-harina-300g","title":"Almond Flour Protein - 300g","description":"\u003cp\u003eAlmond protein flour: NOBLE byproduct of almond oil extraction. When almonds are pressed to obtain oil, the resulting solid residue — called \"cake\" or \"expeller\" — is rich in plant protein (the fat has been extracted, the protein is concentrated). This residue is ground to obtain a defatted flour, high in plant protein (usually 35-45%), low in fat (~10-15%), and with higher fiber density. Different from whole almond flour. Format 300 g.\u003c\/p\u003e","brand":"Oleander","offers":[{"title":"Default Title","offer_id":57072346071371,"sku":null,"price":8.88,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1026\/6191\/4955\/files\/proteinadealmendraenharina.webp?v=1776677618"},{"product_id":"harina-de-almendra-pelada-500g","title":"Blanched Almond Flour - 500g","description":"\u003cp\u003eBlanched almond flour: white almonds (skinless) ground into a fine flour, gluten-free and low-carb. One of the fundamental ingredients in gluten-free baking and ketogenic (KETO) diets due to its low carbohydrate content and high healthy fats and vegetable protein. It is WHOLE almond flour (not defatted) — it retains all the natural oils of the fruit and provides a moist and creamy texture to doughs. 500g format.\u003c\/p\u003e","brand":"Oleander","offers":[{"title":"Default Title","offer_id":57072813769035,"sku":null,"price":11.65,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1026\/6191\/4955\/files\/harinadealmendrapelada.webp?v=1776681602"}],"url":"https:\/\/flordeguia.com\/en\/collections\/harinas.oembed","provider":"Flor de Guía","version":"1.0","type":"link"}