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Andean Pop - 120g

Name: Andean Pop - 120g
Brand: Oleander
Price: 3.30 EUR
Availability: InStock

Oleander4.2 oz

3,30 €

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Andean Pop: PUFFED quinoa (or other Andean grain) — similar to popcorn but with quinoa. Leer más

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Andean Pop: PUFFED quinoa (or other Andean grain) — similar to popcorn but with quinoa. It is made by heating the grain under pressure, which causes it to "pop" and expand. A crispy, light, gluten-free snack with the protein profile of quinoa. 120g format.

Ingredients:
Expanded Andean grain (usually quinoa - Chenopodium quinoa - or amaranth). Check the packaging for the exact grain and the presence or absence of sweeteners, salt, or coatings.

Information may change. Always consult the product label.

• 120g bag.
• EXPANDED Andean grain (usually quinoa).
• GLUTEN-FREE.
• Crispy and light snack.
• Suitable for vegans and vegetarians.

How to use it:
• As a direct snack, just as it is, whenever you crave something crunchy.
• In yogurt, kefir, or breakfast porridge — adds crunch.
• On smoothies or smoothie bowls.
• As a base for homemade bars: mix with honey/syrup + nuts + chocolate and bake.
• In homemade muesli and granolas.
• On ice cream or desserts to add a crispy texture.

A useful fact: due to its very light texture (a lot of air inside the expanded grain), it doesn't fill you up much by weight — a generous handful has relatively few calories.

How to store it: in a cool, dry place away from direct sunlight. Once opened, it's best to seal the package tightly or transfer the contents to an airtight container to prevent it from absorbing moisture or losing its properties.